Natural Colors & Taste Makers

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Natural Colors & Taste Makers

Clean label natural alternatives to synthetic dyes

Our Natural Colors and Taste Makers are crafted from premium plant, fruit, and spice sources to deliver vibrant color, authentic flavor, and clean-label enhancement across food and beverage applications. Free from artificial additives, these natural ingredients offer excellent stability, rich sensory appeal, and consistent performance—making them ideal for use in snacks, beverages, confectionery, dairy products, seasonings, and ready-to-eat formulations. They help brands achieve natural, healthy, and consumer-friendly product profiles without compromising on taste or appearance.

Processed into
Juices , Dry Powders , Jams , Squashes
IngredientScientific NameColorSource Part
AnnattoBixa orellanaOrange / YellowSeeds
Black CarrotDaucus carotaRedRoots
Beet PowderBeta vulgarisRedRoots
Beta CaroteneDaucus carotaPink / OrangeRoots
MarigoldTagetes patulaYellowFlowers
StrawberryFragaria ananassaRed / PinkFruits
LycopeneLycopersicum esculentumRedFruits

Annatto

Botanical Name :
Bixa Orellana
Source Part :
Orange/Yellow (Seeds)

Black Carrot

Botanical Name :
Daucus Carota
Source Part:
Red color (Roots)

Beet Powder

Botanical Name :
Beta Vulgaris
Source Part:
Red color (Roots)

Beta Carotene

Botanical Name :
Daucus Carota
Source Part :
Pink/Orange (Roots)

Marigold

Botanical Name :
Tagetes Patula
Source Part:
Yellow (Flowers)

Strawberry

Botanical Name :
Fragaria Ananassa
Source Part:
Red/Pink (Fruits)

Lycopene

Botanical Name : Lycopersicum Esculentum
Source Part :
Red (Fruits)

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